by Christie Lewis | Apr 1, 2011 | Getting-Out
In the early 1900s, as southern Idaho pioneers built the area we now call home, “Up at dawn and down at dusk,” was more than just a saying – it was a way of life. Children would be rousted from their slumber to help work in the fields, plowing, planting, harvesting...
by Kaylin Dennis | Nov 1, 2010 | Features
At the Wells Summit shipping corrals, the sun peeks lazily over the Dollarhide Mountains, spying on the morning’s bustling activity and illuminating the vibrant quaking aspen leaves. Silhouettes against the dawn sky, the cowboys have once again beat the sun out of bed...
by Blair Koch | Sep 1, 2010 | Our People
Lyle Masters’ passion for auctioneering and the responsibility he feels to give back to his community are deeply intertwined. Ever since he began his auction career in 1959 he has volunteered his time, doing what he does best: talking up bidders and giving folks a...
by Blair Koch | Aug 1, 2010 | Features
Many in their mid-20s pine for adventure ala Mad Men, while clinging to modern perks like Wi-Fi, sonic toothbrushes and deeply urban penthouse apartments. That isn’t the life Adam Miller, 25, ever envisioned for himself, opting instead to spend winters working on a...
by WEB Admin | Oct 1, 2008 | Features
Hey! You with the bowl of Cheerios! Before you dump another tablespoon of sugar on your breakfast cereal, stop and think about how that sugar arrived at your kitchen table. You might say it came from the grocery store. That’s true, but we’re here to tell...
